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SCIENTISTS AND EXPERTS ABOUT ACIDIFYING OF THE BODY
Most of the diseases we suffer from have one common reason that is named by most of the scientists as the imbalance of acids and alkalis evoking body acidosis. Sang Whang, an American scientist, refers to the study of modern nutrition performed by the University of California in analyzing effect of acids and alkalis balance on the acidity of the body.
In agricultural era people consumed 35 per cent of meat and 65 per cent of plant materials. Consumption of alkaline materials, i.e. amount of potassium and natrium ions in food then was three-four times higher than today. Amount of potassium ions in food has decreased from 250 to 70 mg/per day, and natrium ions - from 220 to 50 mg/per day. When there is a lack of alkaline materials acid wastes are not fully neutralized. This in turn encourages too rapid ageing of our body, and, unfortunately, "rejuvenation" of diseases.
Sang Whang has described the consequences of this phenomenon like this: ".... It means that as we get old we have more acid radicals (H+) and less bicarbonates (HCO-3) which brings about age-related metabolic acidosis. This study is the recognition and treatment of the symptoms, accepting aging as an inevitable fact of life. However, I look at acid accumulation as the cause of physiological aging;. therefore, I view the reduction of accumulated waste as the reversal of physiological aging. In addition, acid reduction can prevent all kinds of degenerative aging diseases."In1933 Dr. William Howard Hay published an innovative book A New Health Era in which he says that cause of all diseases is an autotoxication (self-poisoning) due to acids accumulation in the body:"...it may seem strange to say that all disease is the same thing, no matter what its myriad modes of expression, but it is verily so.".
Dr Susan Lark, a university lecturer and author of the book The Chemistry of Success says: "Drinking four to six glasses of alkaline water a day will help to neutralize overacidity....Alkaline water should be used when conditions of overacidity develop, such as cold, flu or bronchitis. Like vitamins C, E and Beta Carotene, alkaline water acts as an antioxidant because of its excess supply of free electrons. This can help the body against the development of heart disease, strokes, immune dysfunctions...."
Harald Tietze, an author of the book Youthing says that by drinking alkaline water constantly the level of acid wastes can be reduced to the level of a much younger person. That restores, revitalizes functions of the organs, i.e. slows down ageing and even slightly turns the time clock back.
The studies of Walter Irlacher, a doctor of medicine, on effects of alkaline water to blood characteristics and in treatment of diseases that were caused or complicated by the body acidosis became a real sensation in Germany. This scientist used a phasic-contrastive microscopy (Dunkelfeldmikroskopie) for his studies. 
In the left picture you can see the blood of a healthy human. Accumulations of not removed wastes can be seen. In the right picture - blood transformations when the body is acidified: adhesion of erythrocytes (aggregation), i.e. thickening of blood.
Scientist D.Aschbach has announced very promising results of the clinical researches that were performed in Berlin Clinic of Activated Solutions Studies and Their Practical Application. The results included information about alkaline water effects in treating the diabetes of I and II type. Demand for injections of insulin after intake of alkaline water for 4-6 weeks has decreased up to 70% and the amount of glucose in blood has decreased up to 30%. Even after the end of alkaline water intake these indices have been decreasing for 4 - 5 months. This data is confirmed by the studies of Japanese scientists as well. 
In the left picture you can see the pathological state of erythrocytes i.e. adhesion, in the patient having the diabetes of II type. In the right picture you can see the blood of the same patient 14 minutes after drinking of alkaline water (pH=9): erythrocytes are floating freely in the blood. |
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